Homemade Stovetop Stuffing - Recipes

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Homemade Stovetop Stuffing - Recipes News

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Fuente: Mels Kitchen Cafe - View all news from this site

Homemade Stovetop Stuffing

Homemade Stovetop Stuffing

Homemade Stovetop Stuffing

This homemade stovetop stuffing is so easy and delicious! And it proves to me that stuffing this good should be enjoyed year-round, not just on Thanksgiving! I know. It’s Saturday. The Saturday before Thanksgiving. And I’m posting a stuffing recipe. Who am I and how did I get here" Not only do I never, hardly […]
The post Homemade Stovetop Stuffing appeared first on Mel's Kitchen Cafe.

This homemade stovetop stuffing is so easy and delicious! And it proves to me that stuffing this good should be enjoyed year-round, not just on Thanksgiving!

I know.
It’s Saturday.
The Saturday before Thanksgiving.
And I’m posting a stuffing recipe.
Who am I and how did I get here"
Not only do I never, hardly ever, post recipes on Saturdays, but I know I’m pushing it with the whole Thanksgiving menu timeline as I shove another brand, new (dare I say, best ever") Thanksgiving recipe at you.
Is it too dramatic to say that you should probably ditch whatever stuffing you were planning on making and make this homemade stovetop stuffing instead"
I guess what I’m saying is: if I’m posting a recipe on a Saturday, you better sit up and take note.
(more…)

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"@type": "Recipe",
"name": "Homemade Stovetop Stuffing",
"author": {
"@type": "Person",
"name": "Mel's Kitchen Cafe"
},
"image": "https://www.melskitchencafe.com/wp-content/uploads/featured-imagestovetop-stuffing4-380x380.jpg", "datePublished":"2017-11-18",
"description":"",
"prepTime":"PT25M",
"cookTime":"PT20M",
"recipeYield":"6-8 servings",
"recipeIngredient": [
"16-ounce loaf of crusty French or Italian bread (see note)",
"2 cups chicken or vegetable broth (more if you like softer stuffing)",
"1/2 teaspoon salt",
"6 tablespoons butter",
"1 cup finely chopped yellow or white onions (about 6 ounces)",
"1 cup (3-4 stalks) finely chopped celery (about 6 ounces)",
"3 cloves garlic, finely minced or 3/4 teaspoon garlic powder",
"1 1/2 teaspoons poultry seasoning",
"1/4 teaspoon dried thyme",
"1/4 teaspoon dried sage"
],
"aggregateRating": {
"@type": "AggregateRating",
"ratingValue": "5",
"reviewCount": "3"
},
"recipeInstructions": [
"Preheat the oven to 350 degrees F. Cut the bread into 1/2-inch (or slightly smaller) cubes. Lay out the bread pieces in an even layer on a baking sheet. Place the bread in the oven for 10-12 minutes until lightly toasted, checking often so it doesn’t burn. Remove from the oven and set aside (this...

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Homemade Stovetop Stuffing

Homemade Stovetop Stuffing

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Source of news: Mels Kitchen Cafe
Source of publication: 25-11-2017 16:06
visto: 2

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