Slow Cooker (or oven) Vegetarian Greek Lentil Casserole is an easy and delicious vegetarian casserole of lentils with tomatoes, peppers, and Feta. I love all the Greek flavors in this gluten-free casserole that can a meatless main dish or a tasty side dish.
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On my slow cooker site I'm doing a feature called Casserole Crock Saturdays, where we spotlight recipes suitable for the new slow cooker that's shaped like a casserole dish, and it just might be causing me to become obsessed with the new Crock-Pot Casserole Crock Slow Cooker. So when I decided to update this favorite recipe for Vegetarian Greek Lentil Casserole I couldn't resist trying it in the Casserole Crock, and it was definitely a winner!
But what if you don't have the casserole crock and don't want to buy one" You can definitely make this updated recipe in any large oval 6 Quart slow cooker as well, it just won't look quite as pretty. Or use the original recipe (link included after the slow cooker recipe) to bake a smaller size Vegetarian Greek Lentil Casserole in the oven or toaster oven if you prefer. If you like lentils and Greek flavors this is definitely a winner.
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